Sweet Baby Ray’s is a trusted name in the BBQ sauce industry, known for delivering delicious and flavorful sauces that make any meal special. But what about those who are sensitive to gluten? Fortunately, Sweet Baby Ray’s has a gluten-free BBQ sauce that is not only safe, but also downright tasty.
Why Gluten-Free is Important
For individuals with celiac disease, gluten sensitivities, or wheat allergies, consuming gluten can result in digestive issues, nausea, and other uncomfortable symptoms. That’s why gluten-free options are essential for their health and well-being. Even those without these conditions may benefit from a gluten-free lifestyle, as it can lead to better digestion, skin health, and improved energy levels.
Sweet Baby Ray’s Gluten-Free BBQ Sauce
Sweet Baby Ray’s gluten-free BBQ sauce is just as good as the original, if not better. Made with high-quality ingredients such as tomato puree, vinegar, and spices, it has that perfect blend of tangy and sweet flavors that make BBQ sauce so irresistible. Plus, it’s made without any gluten-containing ingredients, such as wheat or barley, making it a safe choice for those with celiac disease, gluten sensitivities, or wheat allergies.
Ingredients: High fructose corn syrup, distilled vinegar, tomato puree (water, tomato paste), modified corn starch, salt, pineapple juice concentrate, natural smoke flavor, spices, caramel color, sodium benzoate as a preservative
Nutrition Facts: Serving size: 2 tbsp. (36g), Calories: 70, Total Fat: 0g, Sodium: 190mg, Total Carbohydrate: 18g, Dietary Fiber: 0g, Total Sugars: 16g, Protein: 0g
Gluten-Free Certification
Sweet Baby Ray’s is committed to providing safe gluten-free products, and their commitment is backed up by certification from the Gluten-Free Certification Organization (GFCO). This independent organization verifies that Sweet Baby Ray’s gluten-free BBQ sauce contains less than 10 parts per million (ppm) of gluten, which is the threshold for gluten-free certification.
Uses and Recipe Ideas
The possibilities for using Sweet Baby Ray’s gluten-free BBQ sauce are endless. Use it as a marinade or glaze for chicken, pork, or beef, or drizzle it over grilled vegetables for a delicious flavor boost. Here are some recipe ideas:
- Gluten-free BBQ chicken pizza
- Slow cooker BBQ pulled pork
- Grilled salmon with BBQ glaze
- BBQ turkey burgers
- BBQ baked beans
Conclusion
If you’re looking for a safe and delicious BBQ sauce that’s gluten-free, Sweet Baby Ray’s has got you covered. Made with real ingredients and certified gluten-free, it’s a great choice for those with celiac disease, gluten sensitivities, or wheat allergies. Try it out in your next BBQ recipe and taste the difference for yourself!
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